Job Information
Lactalis American Group Inc. RSPC Manager in Tulare, California
RSPC Manager
Tulare, CA (http://maps.google.com/maps?q=10800+Ave+184+Tulare+CA+USA+93274) • Manufacturing
Job Type
Full-time
Description
TITLE: RSPC Manager (Receive, Separate, Pasteurize, Concentrate)
REPORTS TO: Plant Director
LOCATION: Tulare, CA
Lactalis Heritage Dairy is currently seeking candidates to join our team in Tulare, CA.
Lactalis Group, the world leader in dairy, is a family-owned business with more than 85,000 pragmatic and ambitious professionals worldwide, committed to providing healthy and delicious dairy products that bring people together every day. At Lactalis, our core values of AMBITION, ENGAGEMENT, and SIMPLICITY are at the heart of everything we do.
If you’re looking for a unique experience with a company that offers strong brands, professional expertise, and a dynamic work environment that champions entrepreneurial spirit, hands-on responsibility, and real opportunity for career development, we want to hear from you!
Lactalis Heritage Dairy: inviting you to share with us your STORY, your PASSION, and your EXPERTISE.
From yourPASSIONto ours
The RSPC Manager will manage the transformation of raw materials into standardized and pasteurized blends in accordance with employee safety, costs, deadlines and quality to ensure a secure manufacturing environment. Managing the day to day duties within the processing operation to include, but not limited to: milk, powder and fluid ingredient receiving, separation, blending, batching, culture manufacture, and pasteurization of the process area.
From yourEXPERTISEto ours
Key responsibilities for this position include:
Manage Staff: integrate, train, appraise, redefine responsibilities, praise, ensure development and gauge training needs
Lead a team: delegate, instill a sense of responsibility, set targets, communicate instructions, control, listen
Provide reports to line management
Cooperate with other management personnel in formulating and establishing company policies, operating procedures and goals
Apply well-defined standards (costs, budgets)
Record production data
Analyze and evaluate production data and determine the negative or positive net effect
Lead and control various production parameters and implement corrective actions
Propose technical and organizational improvements to line management
Be involved in trials (machines, products, processes, etc.)
Schedule the production of standardized and pasteurized blends and determine the plant’s need for raw ingredients
Monitors raw material and milk inventories
Organize technical means: Plan actions for preventative maintenance, cleaning, breakdown, etc.
Requirements
From yourSTORYto ours
Qualified applicants will contribute the following:
Bachelor’s or Master's Degree in Dairy Science, Dairy Manufacturing or Food Science preferred
5-7 years of experience in dairy processing required (RSPC experience preferred)
Pasteurizer operator license required or ability to obtain one within six months of employment
Production management, organizational tools and methods, flow management, collective line management, non-line management, environmental safety management, office/computer systems
Stable and dependable work history is required
Agri-food industry technology and processes, food microbiology, food biochemistry, quality systems, food safety, and employee health and safety
Knowledge of main dairy process equipment (HTST, separator, membrane systems, mechanical, electrical and control systems associated)
Knowledge of FDA and USDA regulations
Computer Skills: including but not limited to Microsoft Outlook and Excel
Lactalis Heritage Dairy is an equal employment opportunity employer. We will not discriminate against applicants with regard to any legally-recognized basis including, but not limited to: veteran status, race, color, religion, sex, national origin, age, marital status, sexual orientation, and physical or mental disabilities.
Salary Description
$95,000 - $110,000